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Luigi Baudana Barolo Serralunga d'Alba 2008
Combining the characteristics of both the Cerretta and Baudana vineyards, this Barolo is well balanced and can be appreciated at a younger age. Here, a pleasantry and smoothness is married with the austerity and character of the Helvation soils. In drinking this wine, it's like walking you through this legendary ... more
Luigi Baudana Barolo Baudana 2008
The result of these conditions is an austere and very mineral expression of Barolo. Pure cherries and plum, accented with spice, graphite, eucalyptus and licorice. Firm tannins are balanced by the lush fruit, making it an intense powerful wine without forgetting the elegance. more
Luigi Baudana Barolo Cerretta 2008
The result of these conditions is an austere and very mineral expression of Barolo. Aromas of dark cherries and raspberries jump out at you from the glass. Hints of cloves, new leather, iron and menthol add to the depth and intrigue of this wine. Refined and polished, Cerretta has an ... more
Fattoria di Magliano Morellino di Scansano Heba 2011
On the nose, Heba possesses fragrant aromas of red berries. It is fresh and expressive on the palate, with fruity flavors of red and black berries. Well- balanced and structured with smooth, sweet tannins rounding out the finish by creating a soft mouthfeel. An excellent accompaniment to tomato-based pasta dishes ... more
Conti Costanti Brunello di Montalcino Riserva 2006
Deep ruby with brilliant garnet reflections, the bouquet is rich, ample and intense: notes of brushwood, berry fruit, plums, violets, spices and vanilla confirmed on the palate; sumptuous structure, layered flavors and great concentration and depth, good acidity and silky, smooth tannins. Powerful, elegant, the latest vintage was especially superb. ... more
Cantina Zaccagnini Pinot Grigio
Pale yellow with green nuances; very delicate bouquet, fragrant with extremely pleasant aromas. Very fresh and well-balanced flavors. With a crisp and elegant finish. Recommended food: Medium to light-flavored food, especially light hors d'oeuvres, bronzino or other white fish and white meat based dishes. more
Mongrana comes from the Banditella, Podere Harras and Sugherettaia vineyards and has been Biodynamically grown since inception. In its uncompromising pursuit of quality, sustainability and authenticity, Querciabella has continually honed its approach to biodynamic viticulture for over a decade. more
Capezzana Carmignano Villa di Capezzana
The 2013 is a beautiful, highly aromatic Tuscan red speaking loudly of both Sangiovese and the limestone soils in which it was grown. It's perfumed and long with a luscious pulpy texture shot through with fine, powdery tannins. Expect black cherry, graphite, tobacco and juicy black plum notes as well ... more
Marchesi di Gresy Barbaresco Camp Gros Martinenga
Colour: Brilliant, garnet red with orange reflections. Bouquet: Intense and harmonious, reminiscent of wild wood berries, sour black cherry, plums and hay. Taste: Full, harmonious, with pleasant and persistent aftertaste. more
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.